HS Code Export Data of Vietnam History Records | Vietnam Exports History Records under HS Code 200570
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1-10 of 6,500M+ Bill of lading Import Export Trade Records
#
HS Code
Product Description
Importer
Exporter
Date
Country of Origin
Destination Country
Weight (kg)
Quantity
Value (US$)
Port of Loading
Port of Discharge
#
HS Code
Product Description
Importer
Exporter
Date
Country of Origin
Destination Country
Weight (kg)
Quantity
Value (US$)
Port of Loading
Port of Discharge
1
FDA REGISTRATION NUMBER : 1939 4117972 PURCHASE ORDER 050924 TAI2 FROZEN SHRIMP FROZEN PR E-FRIED TEMPURA VANNAMEI SHRIM P TAIL OFF PACKING: IQF 14PCS / BAG X 26/ CARTON (25LBS/ CAR TON) PACKED 26 BAGS (ABT. 25L BS)/ CASE SKP/COS BRAND NET WEIGHT: 32,375.00 LBS GROSS W EIGHT: 37,555.00 LBS (17,034.9 5 KGS) CONTAINER TO BE SET AT MINUS 18 DEGREES CELSIUS.
2024-08-28
******
1,295 CTN
******
VUNG TAU
NEW YORK, NY
2
BLACK FUNGUS STRIP 2.5OZBLACK WHOLE FUNGUS 2 .5OZCANNED STRAW MUSHROOM UNPEELED MEDIUM SI ZE (#4)CANNED STRAW MUSHROOM PEELED MEDIUM S IZE (#4)CANNED STRAW MUSHROOM PEELED LARGE S IZE (#4)CANNED STRAW MUSHROOM PEELED MEDIUM SIZE (#1)CANNED WHOLE BABY CORN 12 UP (#4)& & SOC TRANG PROVINCE, VIETNAM
2024-08-28
******
1,670 CTN
******
VUNG TAU
LOS ANGELES, CA
3
FROZEN BARRAMUNDI FILLET PORTION 3,894 CARTONS 1. FROZEN BARRAMUNDI FILLET PORTION 2. FROZEN BARRAMUNDI FILLET NET WEIGHT 38,940.00 LBS GROSS WEIGHT 48,675.00 LBS @ EMAIL [email protected] MR. ROBERT PO NO. 14855 REEFER CONTAINER TEMPERATURE SET AT -18.0 DEGREES CELSIUS
2024-08-27
******
3,894 CTN
******
VUNG TAU
NEW YORK/NEWARK AREA, NEWARK, NJ
4
BACKPACK ULTIMATE AQ PO# 31404, STYLE: DSGAB2022 CUSTOMER PO# 307025348 QTY: 8,748 PCS.
2022-06-13
6,474
729 CTN
0
Vung Tau Port
Long Beach Port
Top Export Goods of Vietnam based on your search of 20
According to export data from Vietnam, the top 9 exports into the country in 2021 were Integrated Other Processed Fruits and Nuts (72.00%), Fruit Juice (15.87%), Other Processed Vegetables (3.19%), Other Frozen Vegetables (2.89%), Pickled Foods (2.44%), Jams (1.67%), Sugar Preserved Foods (1.23%), Processed Mushrooms (0.65%) and Processed Tomatoes (0.06%).
2021 Vietnam Exports
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