HS Code Export Data of France History Records | France Exports History Records under HS Code 200599
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1-10 of 6,500M+ Bill of lading Import Export Trade Records
#
HS Code
Product Description
Importer
Exporter
Date
Country of Origin
Destination Country
Weight (kg)
Quantity
Value (US$)
Port of Loading
Port of Discharge
#
HS Code
Product Description
Importer
Exporter
Date
Country of Origin
Destination Country
Weight (kg)
Quantity
Value (US$)
Port of Loading
Port of Discharge
1
VEGETABLESHS CODE: 2005998099NET WEIGHT: 14 229 KGSTEMPERATURE TO BE SET AT +3,0 CFREIGHT PREPAID ON BOARD
2024-08-30
******
2,700 CAS
******
LE HAVRE
LOS ANGELES, CA
2
VEGETABLESHS CODE: 2005998099NET WEIGHT:13 820.40 KGS;HBL NUMBER: TSVC FR103229996AMS BY BOLLORE;TEMPERATURE TO BE SET AT +3,0 CFREIGHT PREPAIDON BOARD
2024-08-30
******
3,450 CAS
******
LE HAVRE
LOS ANGELES, CA
3
VEGETABLESHS CODE: 2005998099;NET WEIGHT: 14 229 KGS;HBL NUMBER: TSVC FRAMS BY BOLLORE;TEMPERATURE TO BE SET AT +3,0 C
2024-08-30
******
2,700 CAS
******
LE HAVRE
LOS ANGELES, CA
4
CEBOLLA TOSTADA DH POLVO.
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******
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******
2023-07-25
******
2,000 KILO
******
******
VERACRUZ VERACRUZ
5
VEGETABLES AND MIXTURES OF VEGETABLES PREPARED OR PRESERVED
2021-11-22
24,230
1,872 CARTONS
0
MONTOIR DE BRETAGNE
DAKAR
6
VEGETABLES AND MIXTURES OF VEGETABLES PREPARED OR PRESERVED
2021-11-22
24,230
1,872 CARTONS
0
MONTOIR DE BRETAGNE
DAKAR
7
VEGETABLES AND MIXTURES OF VEGETABLES PREPARED OR PRESERVED
2021-11-22
24,230
1,872 CARTONS
0
MONTOIR DE BRETAGNE
DAKAR
8
VEGETABLES AND MIXTURES OF VEGETABLES PREPARED OR PRESERVED
2021-11-18
7,230
2,223 CASES
0
FOS
SHUWAIKH
9
VEGETABLES AND MIXTURES OF VEGETABLES PREPARED OR PRESERVED
2021-11-17
24,720
2,016 PACKAGE(S)
0
FOS
YOKOHAMA
Top Export Goods of France based on your search of 20
According to export data from France, the top 9 exports into the country in 2022 were Integrated Other Frozen Vegetables (25.58%), Other Processed Vegetables (24.35%), Jams (23.72%), Other Processed Fruits and Nuts (14.16%), Fruit Juice (8.62%), Processed Tomatoes (1.64%), Processed Mushrooms (0.86%), Pickled Foods (0.67%) and Sugar Preserved Foods (0.40%).
2022 France Exports
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